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Our recent weekend at Nobnocket Boutique Inn on Martha’s Vineyard was full of delightful experiences all over the island, including lots of good food, drinks, and beer. We learned that winter on Martha’s Vineyard means some places are closed, but there is still plenty to see and do, all without the crowds of summer!

On our first night on the Vineyard, we came in out of the cold into the warm and glowing dining room of State Road in West Tisbury.

State Road MV

A favorite of the Obamas and Vineyard locals alike, State Road was cozy and romantic with a great wine list and a fun cocktail list using soft spirits. Restaurants currently can’t sell hard liquor, which instead of feeling like a limitation, actually played into their favor. The mixed drinks were like none we had before, in the best way possible!

State Road Martha's Vineyard

I kicked dinner off with a Respect, which was very similar to a Dark & Stormy.

cocktails

We were debating ordering the whipped lardo, when it was presented to us, compliments of the kitchen. I swear, Martha’s Vineyard just reads my mind!

lardo There is something about radishes + fat + salt that is incredible, and this rich, smoky treat made it even better. A little crunch, a little salt, a whole lot of decadence.

I’m usually good about skipping the bread, but not when it’s buttery, lightly sweet, house-made brioche with Foie butter. We could have happily existed on the lardo and bread/butter for the evening!

brioche We read about State Road’s burger night, which happens on Thursdays, so we had to add a burger to our order. A good burger and excellent fries is one of the ways we judge a restaurant, and we can say we will definitely try to come back for burger night!

State Road burger

farm salad

We also shared and devoured a farmhouse salad with an incredible buttermilk dressing (ranch-like, but fresh and way better) and the roasted Katama Bay oysters with a flavorful Gremolata. When on Martha’s Vineyard, you have to have oysters!

roasted oysters

We rounded out this freezing night with a perfectly tender beef short rib with farro and pickled mustard.

Oof, it was a lot of very good food!

short rib

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Because I wanted to try the entire cocktail menu, I went with a nightcap before heading back to our cozy home-away-from-home, where we enjoyed one of State Road’s famous chocolate bars. As we enjoyed our dinner, we saw people leaving with stacks of these chocolates, named for Martha’s Vineyard towns. They are one of the hottest and most delicious items on the island, an a must-taste souvenir.

State Road was the perfect spot to spend a winter evening, and I can just imagine how fantastic it must be in warmer weather as well. They generously provided a gift card toward our dinner; all opinions are my own.

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Tags: cocktails, dining, Food, Martha's Vineyard, Travel, travel blog

March is on the horizon, which means St. Patrick’s Day, spring, daylight, and all sorts of other happy things are on their way. Since I took about a million photos on our last trip to Ireland, I thought that in the spirit of things to come, I would crank out one last Galway post, with pretty things to look at as we dive headfirst into the weekend. It has been A WEEK A MONTH. Sit back, grab a cup of tea (or a pint!) and come with me on my last Ireland blog post until we visit in July!

Need more travel posts? Visit my travel page!

Quays Galway Floor

{The beautiful upstairs floor of the Quays bar in Galway}

O'Grady's Barna

{Seafood platter for lunch at O’Gradys on the Pier in Barna}

Barna Galway

{Beach wandering in Barna}

 

Barna {Out for a walk near Rusheen Bay}

Galway Sunset

{Sunset walk on Rusheen Bay}

Rinville Galway Sunset

{Sunset on Galway Bay}

Leenane 

{Gorgeous Leenane in Connemara}

 

Galway

{The Long Walk, Galway}

Galway Ferris Wheel

{From the ferris wheel at the Galway Christmas Market}

Hotel Meyrick {The coziest day drinking Irish coffees at the Hotel Meyrick in Eye Square Galway}

Galway Bay diving board

{View from the Salthill diving platform}

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Tags: Boston blogger, coastal living, Galway, Ireland, Ireland blog posts, Travel, travel blogger, travel bog

Winter getaways seem to be the topic of conversation more than ever this year. I don’t know about you, but I have become desperate to unplug from the world on weekends, and being near the ocean has been my saving grace.

A few weeks ago, we started discussing a possible winter trip to Martha’s Vineyard. We craved being on a boat, hiking, good food and wine, and quiet, and we knew that we could find all of that close to home on MV.

As fate might have it, just a couple of days after that discussion, I received an email from the owners of the Nobnocket Boutique Inn on Martha’s Vineyard, inviting us to come and stay for a Valentine’s getaway. The timing was absolutely perfect, and after swooning over the inn’s website photos, we were soon counting down the days until we left Woods Hole for Martha’s Vineyard.

One major perk of visiting Martha’s Vineyard off-season? We left mid-day on Friday and hit absolutely no traffic. The ferry was fairly empty, and the entire trip was a breeze. Once we drove off the ferry in Vineyard Haven, it was about two minutes to Nobnocket. Vineyard Haven’s adorable town center is easy walking distance from the inn, and you’ll likely encounter a few dozen turkeys along the way!

Photo via Nobnocket Boutique Inn website

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Upon our arrival, we were welcomed with offers of coffee, tea, water, wine, and we chose tea, which we enjoyed while chatting with inn owners Annabelle and Simon.

tea time

The common areas of the inn are welcoming and cozy, and, like the rest of the property, decorated with beautiful little details everywhere you turn.

Nobnocket Boutique Inn

Nobnocket Boutique Inn

The breakfast room is also an all-day oasis, with coffee and tea, cold drinks, filtered water, snacks, and a few nightcap options.

Nobnocket Boutique Inn

The surroundings are just as lovely as the inside of the inn. A fresh snow on the island made things just a bit more sparkly, and the trees, including massive holly trees, brought a nice touch of natural beauty right up to the doors of the inn. Another perk of winter? The trees aren’t grown in, and you can easily see the harbor in the distance.

Also, the turkeys! Who knew that Martha’s Vineyard had SO many turkeys?

Martha's Vineyard

 

lighting

 

Nobnocket Boutique Inn

Before settling into our room, we toured the other guest rooms, each delightfully appointed with its own unique details. The above room is as it was in the original home, with details like a brick fireplace and lots of beautiful dark wood that has been lovingly treated, giving it a more lodge-y, masculine look than the others.

Nobnocket Boutique Inn

Rooms upstairs are bright and sunny, each with its own color scheme that’s perfectly woven throughout. I appreciate an eye for detail like this immensely; I certainly don’t have it! Throughout the weekend we continuously pointed out little details that we hadn’t noticed earlier.

Nobnocket Boutique Inn

inns of Martha's Vineyard In our luxurious yellow-and-black room, even the beer opener was yellow!

Martha's Vineyard Nobnocket Boutique Inn has managed to perfectly blend chic design and clean lines with beachy coziness, making every space feel warm, welcoming, and relaxing. Our room was no exception, with a plush and comfy bed, lots of pillows, bathrobes, slippers, a fireplace, and a bathroom that was to-die-for.

luxury on Martha's Vineyard

How amazing is this tub? What I didn’t capture is the flat-screen TV on the wall behind it. I love a good, super hot soak more than anything, and I am surprised I left that space all weekend long.

Martha's Vineyard inns

luxury bathroom

Attention to detail extended beyond design and into every aspect of the day,  from turndown to turndown.

On our first night we were greeted with homemade lemon cookies (which I knew about from their Instagram post earlier in the day!) And yes, we turned in for the night by 8:08 on our first night.

cookies for turndown

Breakfasts were works of art. On our first day, yogurt parfaits, poached eggs, bacon, and toast started our day.

Nobnocket Boutique InnAfter a busy day of exploration, we relaxed by the fire with our wonderful hosts and another couple (Hi Matt and Dave!) before dinner. . .

Nobnocket Boutique Inn

And when we arrived back home were greeted by the most decadently delicious chocolate chip cookies and chocolate covered strawberries. To.die.for.

cookies at turn down

The next morning there was more breakfast art; a bento box of yogurt and fruit, flaky homemade sausage rolls, local baguette and scones, and the best ginger pear marmalade from New Lane Sundries.

Nobnocket Boutique Inn

We were thoroughly spoiled with treats, comfy spaces, and lots of laughs throughout the weekend, and it wasn’t easy to leave. If you’re craving a relaxing getaway, keep Nobnocket Boutique Inn at top of mind. Their specials and packages page is a great place to start!

More on Martha’s Vineyard in the winter to come. . .

Our stay was generously hosted by the inn. All opinions are my own. Thank you again to Annabelle and Simon for such a fantastic weekend!

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Tags: inns, luxury travel, Martha's Vineyard, New England, New England travel, travel blogger, travel. Travel Tuesday

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